By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Food Allergy

Talk to Us about Your Food Allergies and Diet Needs! 

We take pride in sourcing wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredient statements through our online menus and nutrition calculator. We are all passionate about serving students. From general manager to front line servers, we work diligently to address students’ specific needs, especially those with food allergies, Celiac disease, or special diet needs.

A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social. If you have a food allergy/special diet concern, please call or send us a note using the feedback form.

Students with special dietary needs are expected to act as their own advocates for the purposes of communicating their dietary restrictions and needs to Seminole Dining. All students who have a food allergy and/or Celiac disease MUST register with Florida State University's Student Disability Resource Center (FSU SDRC). Instructions on how to register with the SDRC can be found here. Once students complete the initial intake meeting at the SDRC, they can be referred to the Seminole Dining Dietitian, Brittany Lord, for a one-on-one meeting to discuss their specific dietary needs.

Brittany Lord

For more information about the food allergy accommodation process, please visit: https://dos.fsu.edu/sdrc/services/accommodation-policies/food-allergies-and-accommodations/

Simple Servings

Florida State University is proud to offer MyZone, allergy-safe pantry, and Simple Servings, a allergen-safe, hot food station. 

My Zone

My ZoneMy Zone is our campus “pantry” located at _____________, where food items needed by students with Celiac disease or food allergies are stored and prepared with precautions against cross-contact. This special area is free of tree nut, peanut, and gluten-containing ingredients and products. My Zone gives students the ability to be involved in their own allergen-safe meal preparation. For more information on using My Zone, please contact (Contact Person) at (XXX) XXX-XXXX or E-mail@college.edu or e-mail@sodexo.com. 

Coming Fall 2017

Simple ServingsSimple Servings is our allergen-safe, dining option for our customers with food allergies, gluten intolerance, or those who prefer plain and simple foods. The Simple Servings station offers food free from common allergens: peanuts, tree nuts, shellfish, wheat, soy, milk products, and eggs. All foods offered are also free from gluten-containing ingredients. Simple Servings staff members are carefully trained to avoid cross-contact with food allergens. Separate equipment, storage areas, utensils and preparation areas minimize, but do not totally eliminate, the chances of gluten and allergens in our Simple Servings foods.

Florida State University | Dining Services | 945 W. Jefferson Street | Tallahassee, FL 32304 | Contact Us